Coconut milk 200 ml ORGANIC RAPUNZEL

Rapunzel coconut milk is characterized by a high coconut content and a distinct coconut taste and aroma and a creamy consistency. Of course, it does not contain any additives, such as stabilizers. This can cause the contents of the can to separate into a liquid part and a solid part. In this case, all you have to do is stir the contents after opening. Coconut milk has many uses and is suitable for various dishes. It is used in Asian cuisine, in cocktails, desserts, for ice cream sundaes and for flavoring coffee drinks.
The milk is produced by pressing coconuts grown on an organic plantation in Sri Lanka. Farmers here grow several types of crops in one place, thereby preventing soil depletion and erosion. Bananas, pineapples, spices and coffee also grow here along with coconuts. The outer coconut shells, which are rich in potassium, are used as fertilizer.
IMPORTANT NOTE:This coconut milk does not contain color stabilizers. As a result, it may have a grayish color in places. This is not a product defect and milk that is colored in this way can be used without any problems.

VOLUME: 200 ml
COUNTRY OF ORIGIN: Sri Lanka
INGREDIENTS: coconuts* 67%, water 33%. The ingredient marked * comes from controlled organic farming.
WARNING FOR ALLERGIC PEOPLE: The product does not contain traces of allergens.
NUTRITION DATA PER 100 G:

NAME AND STORAGE: Coconut milk. Shake well before opening. After opening, transfer the contents to a non-metallic container, store in the refrigerator and consume within 4 days.

LK-BIO-149
Agricultural production outside the EU