Freeze-dried wild garlic

Product detailed description

Bear's garlic (lat. Allium ursinum) is a perennial plant growing up to 40 cm tall. The root is bulbous, the stem is straight, the leaves are mostly ground and petiolate, covered on the surface with a cuticle, which is why the leaves are smooth and light. The flowers of bear's garlic are white, small and often form inflorescences in the shape of an umbel. The fruit is a capsule. The plant is native to the Caucasus and Eastern Europe, but over time its geophyte spread throughout Europe and Asia.

Bear's garlic has a beneficial effect on the health of the heart and vascular system, supports circulatory functions, contributes to maintaining normal cholesterol metabolism. It supports the removal of heavy metals from the body, affects intestinal functions. Interestingly, after use, the user does not feel the same as after using kitchen garlic.

The contents of the purchased bag are 100% wild garlic tops, which were lyophilized immediately after harvest (the most gentle freeze drying).

When freeze-dried - freeze-dried, wild garlic retains 99% of its properties, including its volume. Its need and consumption for seasoning dishes is really small. Before use, grind the freeze-dried wild garlic between your fingers to awaken its strong aroma.

Grind, smell and taste!