Govinda Spirelli pasta made from mung beans with flaxseed 250g organic
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Product detailed description
Spirelli mung bean pasta with flaxseed
They are made from the best mung bean flour and golden yellow flaxseed. With their green color, full flavor and valuable plant proteins, they are a visual, culinary and nutritional enrichment of every meal! The pasta is prepared so quickly that you can conjure up a delicious, hot meal in no time.
Ingredients: 90% mung bean flour*, golden flaxseeds*.
*from controlled organic farming
Preparation: In a large pot, bring lightly salted water to the boil. Add the pasta and cook for 6 minutes. For perfect consistency, it is important to rinse the pasta briefly with cold water.
Store in a cool, dry place.
See minimum shelf life. manufacturer's packaging.
Nutritional values per 100 g:
Energy value: 1442 kJ / 343 kcal
Fats: 5.3 g
of which saturated fatty acids: 0.7 g
Carbs: 42 g
of which sugars: 6.1 g
Fiber: 17 g
Protein: 23 g
Salt: 0.04 g
Manufacturer: Govinda Natur GmbH, Neustadt an der Weinstraße, Germany
Additional parameters
| Category: | Pasta |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4038507008973 |
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