OFOOD Rice cakes with Korean sweet chili sauce Tteobokki 290g

Product detailed description

Ingredients RICE CAKE: Rice 85.0%, water, salt 0.5%, acidity regulator: E330, alcohol. SAUCE: Tapioca syrup, sugar 11.0%, rice syrup 11.0%, soy sauce (soybeans, salt, water), water, tomato paste (tomato, acidity regulator: E330), soybean oil, modified corn starch, onion, garlic, red chili paste 3.5% (water, tapioca syrup, brown rice, red chili powder, salt, alcohol, garlic, onion), alcohol, salt, pineapple extract, yeast extract, flavor enhancers: E627, E631, black pepper powder, color: E160c, acidity regulator: E330, cinnamon powder, ginger powder. Allergens: The product contains traces of wheat, soy, mustard and sesame. Nutritional values per 100g: Energy 1013kJ / 242kcal / Fat 1.5g - of which saturated fatty acids 0.3g / Carbohydrates 53.6g - sugar 6.5g / Protein 3.6g / Salt 1.4g. Storage: Keep dry and cool. Country of origin: South Korea.