PORORO Instant Cup Topokki Korean Rice Cake Black Bean Jjajang Flavor 110g

Product detailed description

Ingredients: Rice flour, refined salt, ethanol, chicory dietary fiber, rice bran, citric acid, Tteeokbokki Jjiang soup base, white sugar, corn starch, onion seasoning, potato starch, mixed edible oil, mixture, caramel color, roasted onion powder, Soy sauce powder, mixed vegetables. Allergens: Wheat, sesame, milk. Preparation instructions: Mix the rice cakes with the accompanying sauce in a cup. Pour warm water into the cup, stir and close the bowl with a lid. Place in the microwave for 5 minutes. Then stir thoroughly again and serve. Nutritional values per 100ml: Energy 275kcal / Fat 1g of which saturated fatty acids 1g / Carbohydrates 60g of which sugar 3g / Protein 2g / Salt 862mg. Storage: Store in a cool and dry place, protect from direct sunlight. Country of origin: Korea.