Schnitzer Gluten-free bread with millet slices 250 g organic
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Product detailed description
Gluten-free bread with millet, slices
Carefully separate the bread slices with a knife. Gluten-free. Lactose-free.
Ingredients: natural buckwheat sourdough* (wholegrain buckwheat flour*, water), water, 17% wholegrain millet flour*, wholegrain buckwheat flour*, corn flour*, linseed*, sunflower oil*, sea salt, apple fiber*, emulsifier: soy lecithin*
*from organic controlled farming
Nutritional values per 100 g:
Energy value: 907 kJ / 216 kcal
Fats: 5.8 g
of which saturated fatty acids: 0.9 g
Carbs: 32 g
of which sugars: 2.2 g
Fiber: 4.5 g
Protein: 6.9 g
Salt: 1.1 g
Magnesium: 100 mg
Magnesium: 100 mg
Store in a dry and dark place. After opening, store in a cool place (2° to 8°C) and consume quickly.
For minimum shelf life, see manufacturer's packaging.
For minimum shelf life, see manufacturer's packaging.
Manufacturer: Schnitzer GmbH & Co. KG, Offenburg
Additional parameters
| Category: | Bread |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4022993045055 |
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