Schrozberger Kefir low-fat 500g organic
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Product detailed description
Low-fat kefir
- glass deposit
A gentle kefir made from pasteurized milk with a low fat content.
Ingredients: MILK 1.5% **, lactic acid bacteria*
** from biodynamic production
*from controlled organic production
Instructions for storage and use: Store in the refrigerator at a temperature of +2 - +8 °C
Minimum shelf life see. manufacturer's packaging.
Nutritional values per 100 g
Energy: 222 kJ / 53 kcal
Fat: 1.5 g
of which saturated fatty acids: 1.1 g
Carbohydrates: 5.5 g
of which sugars: 5.5 g
Protein: 3.5 g
Salt: 0.08 g
EU Ecological Seal
Manufacturer: Molkereigenossenschaft Hohenlohe-Franken eG, Schrozberg
Additional parameters
| Category: | Milk, butter, cheese and cottage cheese |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4017194469892 |
Egg protein with cottage cheese - gluten free - Shmaky 100g
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