Sticks of salted pepper without gluten 45 g BIO BIOPONT
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Product detailed description
These popular salty pepper sticks contain only rice, corn and millet flour. This makes them gluten-free and can be enjoyed by those of you who have problems with gluten. The sticks do not contain palm fat, only a little sunflower oil. We can enjoy them just like that or add them to savory table mixes.
WEIGHT: 45 g
COUNTRY OF ORIGIN: Hungary
INGREDIENTS: starch* (corn*, potato*), water, flour* (rice*, corn*, millet*), sunflower oil*, rice syrup*, sea salt, cane sugar*, psyllium seed husks*, bamboo fiber, sweet pepper*, tomato powder*, red onion powder*, pepper*, emulsifier sunflower lecithin*, thickener xanthan gum, dried yeast, raising agents: baking soda and ammonium bicarbonate, antioxidant: rosemary extract*. Ingredients marked * come from controlled organic farming.
ALLERGY WARNING: The product does not contain any allergens or traces of them.
NUTRITION DATA PER 100 G:
| Energy value | 1844 kJ/440 kcal |
|---|---|
| Fats | 20 g |
| of which saturated fatty acids | 3.3 g |
| Carbohydrates | 62 g |
| of which sugars | 7.8 g |
| Fiber | 2.4 g |
| Protein | 1.8 g |
| Salt | 3.5 g |
NAME AND STORAGE: Gluten-free salty pepper sticks. Store in a dry and cool place.
HU-ÖKO-01
Agricultural production EU/non-EU
Additional parameters
| Category: | Healthy snacking |
|---|---|
| Weight: | 0.045 kg |
| EAN: | 5998858701604 |
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