Taifun Japanese fillets 160g organic

Product detailed description

Japanese fillets

The seasoning is mild and highlights the characteristic taste of tofu.

Tip:Ideal for Asian cuisine. Fry briefly, drizzle with a little soy sauce and serve with rice and mixed vegetables.

Ingredients: 94% Tofu* (55% soybeans*, water, coagulant: magnesium chloride, calcium sulfate), sunflower oil*, vegetable broth* (sea salt, yeast extract*, sunflower oil*, leek*, carrot*, celery*, mace*, nutmeg*, parsley*), lemon juice from concentrate*
* from certified organic farming

Storage and use instructions: Store in a refrigerator at +2 - +8 °C

Minimum shelf life see. manufacturer's packaging.