Taiwanese sponge cake - matcha 95g

Product detailed description

Ingredients: Wheat flour, sugar, palm oil, matcha powder, liquid egg, liquid egg white, milk, starch syrup, palm oil, oils and fats processed foods, salt, flavor emulsifier E637, emulsifier E322, E420, E472a, expansion agent E500, thickener E415, flavor, color E160a. Contains allergens: wheat / gluten, nuts, soy, dairy products. Nutritional values per 100g: Energy value: 1526kJ / 124kcal, carbohydrates: 42g, sugar: 16.5g, fat: 18g, saturated fat: 3.3g, protein: 8.4g, salt: 286mg. Storage: Store in a dry and cool place. Country of origin: Taiwan.