White wine vinegar 500 ml BIO RAPUNZEL
Related products
Product detailed description
This vinegar is characterized by a gentle natural production method. It is prepared from unsulphured white wine made from organic grapes, matured in wooden barrels and not heated during production. It is therefore also suitable for vegetarians. Any cloudiness or sediment is a natural phenomenon and is not a defect. The vinegar stands out with a delicate taste and aroma of white wine. It goes well with fresh salads, fish and seafood. This wine vinegar is also suitable for people allergic to sulfites, because it is made from unsulphured wine.
VOLUME: 500 ml
COUNTRY OF ORIGIN: Italy
INGREDIENTS: 100% grape juice from controlled organic farming, from direct pressing, fermented. Natural acetic acid content: 6%.
WARNING FOR ALLERGICIANS: The product does not contain traces of allergens.
NUTRITION DATA PER 100 G:
| Energy value | 89 kJ/21 kcal |
|---|---|
| Fats | 0 g |
| of which saturated fatty acids | 0 g |
| Carbohydrates | 0.5 g |
| of which sugars | 0.5 g |
| Fibre | 0 g |
| Proteins | 0.5 g |
| Salt | 0.04 g |
NAME AND STORAGE: Fermented fruit wine vinegar. Store tightly closed. Sediment is not a defect.
IT-BIO-014
EU agricultural production
Additional parameters
| Category: | Vinegars |
|---|---|
| Weight: | 0.5 kg |
| EAN: | 4006040249610 |
Be the first who will post an article to this item!