Wine vinegar 1000ml
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Product detailed description
Vinegar is a condiment that is made by adding acetic acid bacteria to low-alcohol white or red wine and waiting for the alcohol to convert into acetic acid. Vinegar is mainly used in cold dishes when preparing salad dressings. In hot cooking, it can be used to soften marinades or refresh sauces.Nutritional values
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Additional parameters
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Organic
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