Gluten-free burger buns 250 g BIO SCHNITZER
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Product detailed description
Hamburger buns to be baked, gluten-free
4x 62.5 g. Burger buns are baked or toasted in no time and can be filled to taste. Your dinner with family or friends can begin.
Ingredients: corn starch* 29%, water, rice yeast* natural* (rice flour*, water), rice flour*, sesame seeds* 5%, whole egg*, tapioca starch*, cane sugar*, glucose syrup*, sunflower oil*, psyllium seed husks*, pea protein, yeast*, sea salt, thickener: guar gum*, xanthan gum, spices*
*from controlled organic production
Preparation: Bake the unwrapped buns in the oven at 180°C for approximately 10 minutes.
Nutritional values per 100 g:
Energy value: 884 kJ / 210 kcal
wrmod_0">Fats: 4.8 g
of which saturated fatty acids: 0.6 g
Carbohydrates: 36 g
of which sugars: 3.5 g
wrmod_0">Fiber: 5.4 g
Protein: 3 g
Salt: 0.68 g
Store in a dry and dark place. After opening, store in a cool place (2° to 8°C) and consume quickly.
For minimum shelf life, see manufacturer's packaging.
For minimum shelf life, see manufacturer's packaging.
Manufacturer: Schnitzer GmbH & What. KG, Offenburg
Additional parameters
| Category: | Plant-based and organic foods |
|---|---|
| Weight: | 0.294 kg |
| EAN: | 4022993046076 |
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