Holle Whole grain spelled porridge 250g organic

Product detailed description

Whole grain spelt porridge

from 5 months

• Express preparation
• 100% whole grain spelt
• No added sugar*, salt, spices or flavourings (* contains naturally occurring sugars)
• Ideal for a varied diet after weaning, because spelt porridge can be individually prepared with fruit and vegetables

Ingredients: WHOLE-WHEAT SPELL FLOUR 100%, thiamine (Vitamin B1, fortified by law)
** Demeter (from biodynamic farming)

Preparation:
1. Heat 100 ml whole milk and 100 ml water to approx. 50 °C.
2. Add 6 tablespoons (25 g) of whole-grain cereal flakes.
3. Mix everything well, let the porridge soak briefly and make sure it is consumed at the correct temperature (37°C). Enjoy!
Alternatively, you can also prepare cereal porridge with 130 ml breast milk, 200 ml whole milk or water or Holle infant milk made from cow's or goat's milk (150 - 170 ml).