Pasta Kwák BIO Corn gluten-free 250g

Product detailed description

The popular frog-shaped kuku pasta will entertain you so much that you'll finish your lunch faster than before :))
Playful gluten-free pasta made from corn flour. Original frog-shaped shape to diversify your diet.

Classification:

Egg-free, gluten-free dried pasta



Ingredients:

ORGANIC corn flour. May contain traces of soy

Instructions for preparation:

Cook the pasta in salted water with a drop of oil (in a ratio of 100 g of pasta/ 1 l of water) for 9-10 minutes, stirring occasionally. Once the desired softness is reached, drain immediately, rinse with cold water and drizzle with oil.

Storage:

Store in a dry place at a temperature of up to 25°C and a relative humidity of up to 70%. Do not expose to direct sunlight.

Nutritional information per 100 g of product:

Energy value 1528 kJ/ 360 kcal, fat 2.0 g (of which saturated fatty acids 0.6 g), carbohydrates 71.0 g (of which sugars 0.6 g), protein 8.5 g, salt 0.015 g.

Net weight:

250g

Manufacturer:

MEDIATE, sro, Libchavy 561 16, Czech Republic, www.apotheke.cz




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CZ-BIO-002