Soto Burger red lentils 160g organic
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Product detailed description
Vegetable and red lentil burger
Organic red lentil burger with Hokkaido pumpkin and sunflower seeds
Ingredients:red lentils* (25%), water, corn grits* (13%), Hokkaido pumpkin* (11%), sunflower seeds* (7%), leek*, potatoes*, onions*, potato flakes*, carrots*, sunflower oil*, salt, spices*
*from controlled organic production
Preparation: Fry in a pan with a small amount of fat on both sides on on a low flame/degree for about 4 - 6 minutes or bake in a preheated oven at 200 °C for about 10 minutes.
Nutritional values per 100 g
Energy value: 962 kJ / 230 kcal
Fats: 10 g
of which saturated fatty acids: 1.1 g
Carbohydrates: 22 g
of which sugars: 2.1 g wrmod_0">Proteins: 7.8 g
Salt: 0.8 g
Instructions for storage and use: Store in a refrigerator at a temperature of +2 - +8 °C
Minimum shelf life see manufacturer's packaging.
Manufacturer: organic veggie food GmbH, Bad Endorf
Additional parameters
| Category: | Meat alternatives and plant-based sausages |
|---|---|
| Weight: | 0.1 kg |
| EAN: | 4026584131707 |
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