Whole grain spelt flour 1 kg BIO DENNREE
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Product detailed description
Whole grain spelt flour
Spelt is an ancient grain that was cultivated by the Celts and ancient Egyptians. Spelt is highly valued among connoisseurs for its aromatic and nutty flavor. With its distinctive, nutty flavor, it is suitable for making dark bread and pastries.
Ingredients: WHOLE GRAIN SPELL FLOUR*
*from controlled organic farming
Store in a cool and dry place.
Minimum shelf life see. manufacturer's packaging.
Nutritional values per 100 g:
Energy: 1496 kJ / 357 kcal
Fats: 3.6 g
of which saturated fatty acids: 0.5 g
Carbohydrates: 64 g
of which sugars: 0.5 g
Protein: 13 g
Salt: 0.01 g
Manufacturer: dennree GmbH, Töpen, Germany
Additional parameters
| Category: | Flours |
|---|---|
| Weight: | 1.027 kg |
| EAN: | 4021851526347 |
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