Buckwheat flour - Šmajstrla 500g
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Product detailed description
Buckwheat flour is an excellent alternative to classic flour, in addition to being gluten-free, it has a beneficial effect on blood vessels due to its high content of rutin and vitamin E. Rutin is also beneficial due to its positive effect on the absorption of vitamin C. Uses: Buckwheat flour has a wide range of uses in the kitchen, we can add it anywhere we would use any other flour and it is especially tasty in pastries, gluten-free pastries or pizza.Nutritional values
| Energy value | 1480kJ/352kcal |
| Fats | 2.70g |
| of which saturated fat acids | 0.54g |
| Carbohydrates | 67.6g |
| of which sugars | 0.86g |
| Fiber | |
| Proteins | 12.00g |
| Salt | 0.01g |
Additional parameters
| Category: | Buckwheat flour |
|---|---|
| Weight: | 0.5 kg |
| EAN: | 8594043010086 |
Buckwheat flour gluten-free 400g
The average product rating is 5,0 out of 5 stars.
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Wholegrain buckwheat flour gluten-free - Natural 400g
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