OFOOD Rice cakes with Korean chili sauce Tteobokki 260g

Product detailed description

Ingredients RICE CAKE: Rice, water, salt, citric acid, alcohol. SAUCE: Sugar, Red chili paste 34% (water, Tapioca syrup, Brown rice, Red chili powder, Salt, Garlic, Onion), Water, Onion, Salt, Yeast extract, Alcohol, Garlic, Flavour enhancers: E627, E631, Colour: E160c, Artificial flavour, Thickener: E415, Black pepper powder. Allergens: The product contains traces of wheat, soya, mustard and sesame. Nutritional values per 100g: Energy 1000kJ / 239kcal / Fat 1g - of which saturated fatty acids 0.2g / Carbohydrates 54g - sugar 9g / Protein 4g / Salt 0.5g. Storage: Keep dry and cool. Country of origin: South Korea.