Whole grain oat flour - Natural 300g
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Product detailed description
Oat flour is added to wheat flour doughs for its oat flavor, ability to make dough more tender and pliable, and in the kitchen it is suitable for reducing gluten content. You can also use oat flour to prepare savory and sweet doughs, porridges, and to thicken soups and sauces.Nutritional values
| Energy value | 1525kJ/364kcal |
| Fats | 7.00g |
| of which saturated fatty acids | 1.10g |
| Carbohydrates | 69.00g |
| of which sugars | 0.50g |
| Fiber | |
| Protein | 10.00g |
| Salt | <0.01g |
Additional parameters
| Category: | Other flours |
|---|---|
| Weight: | 0.3 kg |
| EAN: | 8594010319099 |
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