Other flours
Among other organic flours, you will find a wide range of alternative options that are suitable for various cooking and baking needs. These flours are made from organically grown ingredients that are not subject to chemical treatment, which guarantees their ecological character and supports more sustainable agriculture.
Bestsellers
Organic other flours bring variety to your kitchen and the opportunity to try new recipes that respect your healthy lifestyle and preferences. When purchasing these flours, make sure they are certified organic, which guarantees high quality and pure ingredients for your culinary adventures.
Pistachio Flour and Organic Pistachio Flour: Pistachio flour is an excellent alternative for bakers and chefs who want to add a delicious nutty flavor to their dishes. It is made from finely ground pistachios and offers a rich variety of nutritional values, including protein, fiber and healthy fats. Organic pistachio flour comes from organically grown pistachios that are not chemically treated, which guarantees its ecological origin and quality.
Hazelnut flour and organic hazelnut flour: Hazelnut flour brings a sweet and nutty flavor to your kitchen. It is made from ground hazelnuts and is rich in protein, fiber and healthy fats. Organic hazelnut flour is obtained from organically grown hazelnuts that are not chemically treated, which ensures its ecological character and supports more sustainable agriculture.
Oat flour and organic oat flour: Oat flour brings a delicate and sweet taste of oatmeal to your recipes. It contains fiber, protein and minerals. Organic oat flour is obtained from organically grown oat grains that are not subject to chemical treatment, which gives it an ecological character and supports more sustainable agriculture.
Barley flour and organic Barley flour: Barley flour has a slightly sweet taste and is made from ground barley. It contains fiber, protein and minerals. Organic barley flour is obtained from organically grown barley that is not subject to chemical treatment, which ensures its ecological origin and quality.
Chestnut flour and organic Chestnut flour: Chestnut flour has a delicious and nutty taste and is made from ground chestnuts. It contains fiber, vitamins and minerals. Organic chestnut flour is obtained from organically grown chestnuts that are not subject to chemical treatment, which guarantees its ecological origin and quality.
Banana flour and organic Banana flour: Banana flour has a sweet taste with a light nutty flavor and is made from ground dried bananas. It contains fiber, vitamins and minerals. Organic banana flour is obtained from organically grown bananas that are not subject to chemical treatment, which guarantees its ecological origin and quality.
Teff flour and organic Teff flour: Teff flour is made from finely ground teff